Tamarind Seedless (200g)
It is the most delicious dish in the world and is indispensable for the much-talked about "Massaman Curry"!
Tamarind,
also known as Datura, is the fruit of a legume plant. In addition to eating raw with sweet and sour tastes, it can be used in pickles, syrups, and beverages. Due to its strong acidity, it is used in India to sour soup dishes such as sambal and rasam. Daal